Kikkoman Less Salt Soy Sauce 1Ltr
Kikkoman reduced salt soy sauce is naturally brewed from soybeans, water, wheat and salt
The salt content is reduced using a special fermentation process
The resulting 'less salt soy sauce is a complex and well-balanced sauce containing 300 natural aroma components
Use Kikkoman less salt soy sauce as a dipping sauce for sushi and sashimi, or basting, stir-frying and roasting
Also use the colours and flavours in fish or meat marinades, salad dressings and soups